You see life is like, I have more than 27 years living in central Florida and had never heard of th

You see life is like, I have more than 27 years living in central Florida and had never heard of this site in Orlando. It was a friend living in the red state of Kentucky who came to visit that I found here. To describe it, I jumped at it from watching it to know. A buffet "eat all you can eat" Spanish food is not every day ... I remember Miguel Angel Negron, speaker and creator still in the air, "Stay with Miguel, tried to create this concept in Orlando over 12 or 13 years ago, especially with Puerto Rican food. And the place was busy but had to close it as the owner of the premises would double the income and as he said it would be very difficult to raise the price because the competition was amazing. My brothers David and Rodolfo were owners in Puerto Rico Meson David, formerly known By "Pastrana Mango Tree" and I remember a visit to the island over 20 years ago I suggested to my brother to try this concept beyond delitraiteur remember one of his comments was:. "boy you want to break? But apparently the Chinese Golden Corral and have done just fine ... I still believe that it is a business for the owners, as the food they buy quantities and are avoided, menus, if the cook or chef missed, not taste changed since the recipe is the same and can not fail. Those who design these menus buffet, know it all. You get a good rich bread or hearty delitraiteur soups and great salads to fill and you eat less meat, seafood, etc.. Not everyone likes the buffets. I always like and when the food is fresh and well presented. The key to this is to look before entering the site. If the parking lot is empty at jullir! ... the site is empty and the food is poor and old. The site has to have people coming and going because it will be the same food at the buffet. They will fill all the time with fresh food. I like these sites for several reasons, the first is that I can try several things at once and if I like something I miss looking to the side and what I like or try something new. Second, you feel enseguidita order the drink, and eat it said. The worst thing in the world is one that is being esmayao and take an hour to bring the food. Sometimes what you bring is not what you expected, does not look anything like what you saw in the magazine or on TV, very raw or burnt or very hard ... And do not ever return to the kitchen ... better get up and go ... Returning to our visit to the Palace Buffet, first you have to understand is that you are eating for $ 6.99 for all you want, but do not expect the Ritz Carlton. The Palace was apparently a Chinese restaurant that sold. The decor is oriental ... But the food is the secret. At this site, the time and the menu is Dominican. Few Hispanic delitraiteur restaurants in Orlando delitraiteur with menu and purely Puerto Rican seasoning. The shop assistants or waitresses were Dominican or Colombian (or somewhere in South America). Very nice and accommodating. Come to the point, what I remember see on this buffet, we had several seasons. In one Salads delitraiteur were, what they find in all salad bars, desserts, another station with pizza and Chinese food including homemade sushi. At background a Hibachi where you can prepare your "Stir fry" to your liking, or hamburgers and is not that more thing .. But in the Hispanic station are three types of rice, white rice and black beans and one yellow with examples of what could be gandules, chicken soup or stew without meat. (As I liked but have not flesh and he lacked some meats). I also saw tripe. Also had chips, diamond-shaped patties of beef, chicken or cheese fritters of bananas, cassava advertised there, but did not see any. Another frying Dominican arequipi I found that I did not try. Cod stew, salad, think, stewed meat, skinless delitraiteur pork, stewed gizzards, cuajito, boiled green bananas, plantains, saw no mature, turned delitraiteur tail, stewed goat, pig's feet ... Desserts are a downer. Here I expect sweet papaya or papaya, guava and cheese casquitos., Trembling, sweet rice, etc.. If you want to flan, you have to order it and you better $ 1.99 additional. They have ice cream or ice cream and desserts that used to eat at the Chinese places (by the way do not give fortune cookies) I'm going back, because I love Spanish food but súbanle a weight or two desserts and change me and plays music of all Latin America and the Caribbean. I was Twelfth Night and time we were there only heard Colombian cumbia. When paying I realized why: the manager or owner is of that country ... In general, what more could you ask for $ 6.99?
So speaking in Puertorro ... sayings and proverbs with SO