Friday, August 22, 2014

Only very late on a Friday afternoon it was decided that I should remain stationary. Hello there? F


I never was seriously ill. Am 32 years quietschfidel getingelt through life. Eventually this had to happen well. I had to go to hospital! Wow! The ridicule of my friends I painted me out already. Hardly feeds which he is instructed vegan. Slaughter! Well you had times "normal" feeds you. But that was not even my biggest fear. Eating in the hospital! Is this really vegan? Do I need to because every Möhrchenbrei fight not to suffer the cruel death by starvation? Or is my "normal eating" just removed everything and remains my ration. I had two nightmare. Number one was that I now had to hope for a potato side dish. Number two was an impeccably plate with a lettuce leaf in the center. catering by design So much in advance: This nightmare was actually reality. catering by design But first things first. Day 1 - preparations against starvation
Only very late on a Friday afternoon it was decided that I should remain stationary. Hello there? Friday? Weekend? catering by design But what can you do if one's eyesight is still dear to my heart? Since I did not want to play the hero. Since I live only a few minutes away from the hospital I was able to catch one hour clearance anticipated by charming negotiation. So quickly grab home and pocket. Clothes, books, and most importantly eat some technical backup catering by design plans in the form of almond milk, oatmeal, mixed nuts, bananas and Pringles (for nerves). On the way back yet quickly past the french forge my confidence and with a large serving catering by design of fried potato catering by design strips on the lap with the tram back. Almost like a hamster catering by design winter fat for the next hard day anfuttern. Recording - vegan please
Back at the hospital, I was admitted into the system and allowed to express my diet style. Unfortunately, it has since been told that it will take until I in the "system" is activated. Whether there is or vegan diet is improvised could not tell me first. Is probably not often. The dinner was in the hospital, catering by design of course, as you would expect a classic. Brown bread, sausage and cheese. Ungh! Nor properly fed up of my last supper I was still relaxed. The resting heart rate of 46 predicted it - I stay cool.
It is strange to be woken up in a strange room of a strange albeit awfully nice woman. It comes with me not every day that someone asked about my last bowel movement. At least this is very rarely the case. If anything happens something among men with not less flowery words. But then not on request but from ostentation. Sugar Sweet Breakfast
The breakfast was unfortunately compiled yet for me. A note on the tray betrayed it: I got the food by a Mr. S. As the day before, there were brown bread, rolls, cheese, sausage, butter and coffee cream. catering by design After a short search (how cool are please Internet and smartphones) whether the jam gelatin or the like contains. Everything harmless. So there was certainly plenty of rye bread with sweetened strawberry jam. Plus one brought catering by design banana. I felt like I was on a raft in the middle of the sea with a limited supply of food. Should I go to my reserves now? Order Vegan supply
In the morning catering by design came a really a very nice woman with clipboard and laptop with me to the room, so did not look for care or medicine. She wanted to take my food order. "You catering by design take the vegetarian menu?" Was her question. "No," logically my answer. "I'd like a vegan menu". Even if they could order what they looked long into the laptop and considered significantly. To my surprise I was able to quit my menu choice very detailed. catering by design We started with breakfast. Brown bread now more whole grain bread. catering by design Unfortunately, there was no jam up on the vegan spreads. But she wanted to ask. For this I should get piece of fruit made me happy. My life raft reserves should therefore receive supplies. Lunch was a disaster. The only vegetarian dish was with a cream sauce. So I had to use a salad plate. Nutritional practically zero. Since I consume but raise the fork and cut more calories than I eat. There for dinner for me 2 whole wheat slices with cherry jam so it does not get boring.
Goulash! With potatoes and cauliflower in cream sauce. The nightmare catering by design that I hope for potatoes and they must pick out was underway. I was able to get all four potatoes. Some cauliflower pieces lying on the edge without cream sauce assured me a little variety. Objectively catering by design speaking a disaster. Subjectively seen. The mandatory yogurt containing Na

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