- In the segment of catering operating over 720 companies employing approximately 17,000 people. Th

- The continued baxter storey trend of outsourcing of meal services in some areas such as health and education allowed sustain baxter storey cresceimento segment baxter storey of catering, which, with the turnover of 494 million euros in 2011, increased near 2%.
- The health sector is the main customer for catering catering, baxter storey and billing in this area totaled 156 million euros in 2011, representing an increase of 4.7% over the previous year. The education sector has generated 131 million euros, baxter storey a variation of 3.1%.
- The segment catering to transportation companies, meanwhile, stood at 61 million euros, 1.6% less than in 2010, while the high quality catering for events presented more unfavorable developments, ranging standing at 50 million euros, equivalent to a decline of 13.8%.
- Forecasts suggest a decline in the market close to 3% in 2012, as a result of weakening demand and strong pricing pressure, which could lead to a deterioration in the profitability of the sector.
- In the segment of catering operating over 720 companies employing approximately 17,000 people. This segment are large operators, among which we highlight some of the main branches of multinationals in the sector.
- In segments catering baxter storey and transport the degree of concentration of supply is high, while the segment of high quality catering is a greater atomization, with numerous small competitors. In 2011, the top five companies in the sector achieved a combined market share of 71.6%.
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